Daghlas, I; Gill, D
(2021)
Genetically predicted iron status and life expectancy.
Clin Nutr, 40 (4).
pp. 2456-2459.
ISSN 1532-1983
https://doi.org/10.1016/j.clnu.2020.06.025
SGUL Authors: Gill, Dipender Preet Singh
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Abstract
BACKGROUND & AIMS: Systemic iron status affects multiple health outcomes, however its net effect on life expectancy is not known. We conducted a two-sample Mendelian randomization (MR) study to investigate the association of genetically proxied iron status with life expectancy. METHODS: Using genetic data from 48,972 individuals, we identified three genetic variants as instrumental variables for systemic iron status. We obtained genetic associations of these variants with parental lifespan (n = 1,012,240) and individual survival to the 90th vs. 60th percentile age (11,262 cases and 25,483 controls). We used the inverse-variance weighted method to estimate the effect of a 1-standard deviation (SD) increase in genetically predicted serum iron on each of the life expectancy outcomes. RESULTS: We found a detrimental effect of genetically proxied higher iron status on life expectancy. A 1-SD increase in genetically predicted serum iron corresponded to 0.70 (95% confidence interval [CI] -1.17, -0.24; P = 3.00 × 10-3) fewer years of parental lifespan and had odds ratio 0.81 (95% CI 0.70, 0.93; P = 4.44 × 10-3) for survival to the 90th vs. 60th percentile age. We did not find evidence to suggest that these results were biased by pleiotropic effects of the genetic variants. CONCLUSIONS: Higher systemic iron status may reduce life expectancy. The clinical implications of this finding warrant further investigation, particularly in the context of iron supplementation in individuals with normal iron status.
Item Type: | Article | |||||||||
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Additional Information: | © 2020 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/). | |||||||||
Keywords: | Ferritin, Iron, Lifespan, Longevity, Mendelian randomization, Transferrin, 1111 Nutrition and Dietetics, Nutrition & Dietetics | |||||||||
SGUL Research Institute / Research Centre: | Academic Structure > Infection and Immunity Research Institute (INII) | |||||||||
Journal or Publication Title: | Clin Nutr | |||||||||
ISSN: | 1532-1983 | |||||||||
Language: | eng | |||||||||
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Publisher License: | Creative Commons: Attribution 4.0 | |||||||||
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PubMed ID: | 32690432 | |||||||||
Go to PubMed abstract | ||||||||||
URI: | https://openaccess.sgul.ac.uk/id/eprint/112778 | |||||||||
Publisher's version: | https://doi.org/10.1016/j.clnu.2020.06.025 |
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