Whincup, PH; Owen, CG; Sattar, N; Cook, DG
(2005)
School dinners and markers of cardiovascular health and type 2 diabetes in 13-16 year olds: cross sectional study.
BRITISH MEDICAL JOURNAL, 331 (7524).
1060 - 1061 (2).
ISSN 0959-8146
https://doi.org/10.1136/bmj.38618.540729.AE
SGUL Authors: Cook, Derek Gordon Owen, Christopher Grant Whincup, Peter Hynes
Full text not available from this repository.
Item Type: |
Article
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Additional Information: |
PubMed ID: 16210251 |
Keywords: |
Adolescent, Biological Markers, Blood Pressure, Cardiovascular Diseases, Cross-Sectional Studies, Diabetes Mellitus, Type 2, Diet, England, Female, Health Status, Humans, Male, Nutrition Assessment, Nutritional Status, Risk Factors, School Health Services, Social Class, Wales, Science & Technology, Life Sciences & Biomedicine, Medicine, General & Internal, General & Internal Medicine |
SGUL Research Institute / Research Centre: |
Academic Structure > Population Health Research Institute (INPH) |
Journal or Publication Title: |
BRITISH MEDICAL JOURNAL |
ISSN: |
0959-8146 |
Related URLs: |
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Dates: |
Date | Event |
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5 November 2005 | Published |
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Web of Science ID: |
WOS:000233211200021 |
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URI: |
https://openaccess.sgul.ac.uk/id/eprint/2540 |
Publisher's version: |
https://doi.org/10.1136/bmj.38618.540729.AE |
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