Mondal, D; Rahman, MM
(2022)
Editorial: Exposure Pathways, Characterization and Risk Assessment of Chemical Contaminants in the Food Chain.
Frontiers in Environmental Science, 10.
p. 881334.
ISSN 2296-665X
https://doi.org/10.3389/fenvs.2022.881334
SGUL Authors: Mondal, Debapriya
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Official URL: https://doi.org/10.1016/j.scitotenv.2022.154580
Item Type: | Article | ||||||
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Additional Information: | Copyright © 2022 Mondal and Rahman. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. | ||||||
SGUL Research Institute / Research Centre: | Academic Structure > Institute of Medical & Biomedical Education (IMBE) Academic Structure > Institute of Medical & Biomedical Education (IMBE) > Centre for Clinical Education (INMECE ) |
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Journal or Publication Title: | Frontiers in Environmental Science | ||||||
ISSN: | 2296-665X | ||||||
Dates: |
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Publisher License: | Creative Commons: Attribution 4.0 | ||||||
URI: | https://openaccess.sgul.ac.uk/id/eprint/114228 | ||||||
Publisher's version: | https://doi.org/10.3389/fenvs.2022.881334 |
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