Perkin, MR; Lack, G
(2016)
Introducing Allergenic Foods in Infants REPLY.
NEW ENGLAND JOURNAL OF MEDICINE, 375 (8).
e16.
ISSN 0028-4793
https://doi.org/10.1056/NEJMc1607281
SGUL Authors: Perkin, Michael Richard
|
PDF (deleted)
Published Version
Available under License ["licenses_description_publisher" not defined]. Download (61kB) | Preview |
|
|
PDF
Published Version
Available under License ["licenses_description_publisher" not defined]. Download (48kB) | Preview |
|
Microsoft Word (.docx)
Accepted Version
Restricted to Repository staff only Available under License ["licenses_description_publisher" not defined]. Download (17kB) |
Item Type: | Article | ||||
---|---|---|---|---|---|
Additional Information: | From New England Journal of Medicine, Perkin, MR; Lack, G, Introducing Allergenic Foods in Infants REPLY., 375, e16. Copyright © 2016 Massachusetts Medical Society. Reprinted with permission. | ||||
Keywords: | General & Internal Medicine, 11 Medical And Health Sciences | ||||
SGUL Research Institute / Research Centre: | Academic Structure > Population Health Research Institute (INPH) | ||||
Journal or Publication Title: | NEW ENGLAND JOURNAL OF MEDICINE | ||||
ISSN: | 0028-4793 | ||||
Dates: |
|
||||
Publisher License: | Publisher's own licence | ||||
Web of Science ID: | WOS:000381799300005 | ||||
URI: | https://openaccess.sgul.ac.uk/id/eprint/108298 | ||||
Publisher's version: | https://doi.org/10.1056/NEJMc1607281 |
Statistics
Item downloaded times since 22 Feb 2017.
Actions (login required)
Edit Item |